worst place i have ever eaten.
this place was the worse place i ever ate at. we ordered stake tacos and payed for everything and after they had us sit and wait for 10 min they told us that it would be a 30 min wait on the stake tacos so we would have to wait or order something else so then we asked if we could just get a refund and they actually fought with us and argued saying that they could not issue us a refund. now i could understand if we already had the food but we didnt have anything and they would not refund us and then as we left with the food that we didnt even want they man started cussing at us. i will never in my life ever go to this place again and never tell anyone to go there.
Budget-minded families and travelers make a run for America's leading taco chain.. In Short A pink and blue color scheme, white tile floors and hacienda-like arched windows combine for a subtle Southwestern motif at this fast-food chain. Founded in Southern California in 1962 by Glen Bell (who invented the pre-fab hard taco shell), this casual order-at-the-counter Mexican restaurant features classics like tacos, nachos, quesadillas and burritos. In recent years, menu offerings have expanded to include specialty items like gorditas, chalupas and cinnamon twists.
This place was awful. It's very dirty, the food stations are unclean, and the management doesn't seem to care what this resturant looks like. The people working there are at times rude and uncaring, and the supervisors and managers are just as bad as the employee's are, I'm surprised this resturant is still in business. Maybe if this place was cleaner, and the employee's more professional, they would do a better business.