Tips for Real Chili Restaurant
Recommends
Joined 10 years ago
September 08, 2004
Pull up a stool at one of the oldest lunch counters in the city for a bowl of heaven-sent indigestion..
In Short
This is no-frills eating at its best, where the stools at the horseshoe-shaped counter are filled with people from all walks of life. The chili itself is made from slow-cooked ground beef and chili-flavored oil simmered to perfection, served mild, medium or hot. It can be topped with your choice of beans, spaghetti, cheese or sour cream. Be prepared to leave with a few orange spots on your face and clothing.
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