Menu for Kil@wat Restaurant

Dinner
|
Lunch
|
Brunch
|
Desserts
|
Pre-Theatre

Dinner

Soups + Salads‎

6.00 Butternut Squash Soup Roasted butternut squash,‎ pumpkin seed oil, toasted pepitas

6.00 Soup Du Jour Chef’s whim of seasonal ingredients

10.00 Vine Ripe Tomato Salad Marinated mozzarella, pickled onions, torn basil, lemon basil vinaigrette

8.00 Field Greens Growing power greens, heirloom tomato, ciabatta crisp, herbed goat cheese, verjus vinaigrette

8.00 Cucumbers + Radishes Winter radishes, English cucumber, merlot romaine, sunflower kernels, honey lime vinaigrette

8.00 Roasted Beet Salad Shaved fennel, baby arugula, grapefruit, sumac vinaigrette

8.00 Modern Caesar Merlot romaine, parmesan tuile, roasted tomatoes, ciabatta crisp, grana padano parmesan

Entrees

37.00 Filet Mignon Roasted purple potatoes, broccolini, sauce choron

26.00 Ny Strip Brussel sprout leaves, truffled frites, horseradish tomato jam

23.00 Braised Short Ribs Smoked cheddar mashed potato, collard greens, wild mushroom jus

22.00 Maple Pork Chop Butternut squash risotto, caramelized apples, port cherry jus

26.00 Jumbo Prawns Lemon saffron couscous, charred scallions, roasted red pepper coulis

21.00 Seared Salmon Spinach, shaved fennel, Puttanesca relish, yellow tomato vinaigrette

20.00 Rainbow Trout Potatoes Lyonnaise, smoked bacon, coriander beurre blanc, micro greens

19.00 Roasted Chicken Yukon gold mashed potato, tarragon jus, green & wax beans

17.00 Mushroom Pappardelle Wild mushrooms, spinach pappardelle pasta, smoked chicken, rosemary cream, heirloom tomato

Lunch

Salads‎

8.00 Field Greens Growing power greens,‎ heirloom tomato, ciabatta crisp, herbed goat cheese, verjus vinaigrette

8.00 Modern Caesar Merlot romaine, parmesan tuile, roasted tomatoes, ciabatta crisp, grana padano parmesan

12.00 Garden Cobb Romaine, bleu cheese, chicken, eggs, avocado, radishes, green beans, roasted tomato vinaigrette

10.00 Peanut Chicken Salad Napa cabbage, glazed chicken, bell peppers, snap peas, wontons, peanuts, peanut ginger dressing

16.00 Grilled Salmon Salad Baby spinach, eggs, candied pecans, heirloom tomato, cucumber, warm bacon dressing

Burgers + Sandwiches

10.00 Classic Big Boy Iceberg lettuce, big boy sauce, American cheese Options: Fries, Potato salad, Pasta salad, Kettle chips

10.00 Wisconsin Burger Grass fed beef, pretzel bun, choice of cheese, traditional accompaniments Options: Fries, Potato salad, Pasta salad, Kettle chips

10.00 Sage Turkey Burger Baby arugula, smoked swiss, tomato, dijonaise Options: Fries, Potato salad, Pasta salad, Kettle chips

10.00 Reuben Grilled rye, shredded corned beef, aged swiss, sauerkraut, thousand island dressing Options: Fries, Potato salad, Pasta salad, Kettle chips

9.00 Turkey Wrap Oven roasted turkey, cucumbers, tomatoes, red leaf lettuce, provolone cheese, dill aioli Options: Fries, Potato salad, Pasta salad, Kettle chips

10.00 Vegetable Panini Portobello mushroom, grilled vegetables, garlic aioli, pickled red onion Options: Fries, Potato salad, Pasta salad, Kettle chips

10.00 Cuban Panini Pulled pork, smoked ham, aged swiss, dill pickles, dusseldorf mustard Options: Fries, Potato salad, Pasta salad, Kettle chips

Entrées

14.00 Rosemary Polenta Cake Wild mushrooms, mission figs, baby arugula, truffled balsamic vinaigrette

15.00 Mushroom Pappardelle Wild mushrooms, spinach pappardelle pasta, smoked chicken, rosemary cream, heirloom tomato

17.00 Steak Frites NY strip, truffled frites, horseradish jam

Brunch

Egg Favorites‎

10.00 Three Egg Omelette Pick three: smoked‎ ham, bacon, sausage, mushrooms, peppers, spinach, onions, cheddar, swiss, choice of toast

10.00 Traditional Benedict Smoked ham, poached egg, English muffin, hollandaise sauce

15.00 California Benedict Jumbo lump crab, poached egg, avocado, English muffin, hollandaise sauce

9.00 Breakfast Wrap Chorizo, pico de gallo, eggs, aged cheddar, salsa verde

10.00 Farmer Style Eggs Rustic sourdough, smoked ham, wild mushroom cream, spinach, poached eggs, truffled balsamic

11.00 Southwest Skillet Scrambled eggs, chorizo, pico de gallo, cheese sauce, guacamole, choice of toast

9.00 Tofu Scrambler Herbed tofu, broccoli, wild mushrooms, tomato, scallions, choice of toast

9.00 Two Egg Breakfast Two eggs cooked to your choice, bacon or sausage, choice of toast Options: Bacon, Sausage

Classic Brunch

12.00 Hot Smoked Salmon Hash House smoked salmon, poached egg, yukon gold potatoes, asparagus, dill hollandaise, choice of toast

8.00 Malted Belgian Waffle Warm mixed berry compote, vermont maple syrup, choice of smoked bacon or sausage links Options: Smoked bacon, Sausage links

7.00 Buttermilk Pancakes Vermont maple syrup, sweet butter, choice of smoked bacon or sausage, blueberries or chocolate chips available Options: Smoked bacon, Sausage, Blueberries, Chocolate chips

12.00 Corned Beef Hash Kil@Wat Corned beef, poached egg, yukon gold potatoes, grain mustard hollandaise, choice of toast

9.00 Bananas Foster French Toast Fresh bananas, caramel rum sauce, candied pecans, vanilla whipped cream

10.00 Wisconsin Burger Grass fed beef, pretzel bun, traditional accompaniments

10.00 Classic Big Boy Iceberg lettuce, big boy sauce, American cheese

Sides

4.00 Farmland Meats Smoked bacon, or sage sausage links Options: Smoked bacon, Sage sausage links

4.00 Kil@ Wat Hash Yukon gold potatoes, griddled onions, sautéed bell peppers

5.00 Smoothies Choice of strawberry banana, mango, wild berry Options: Strawberry banana, Mango, Wild berry

4.00 Brueggers Bagels Plain, sesame, cinnamon raisin, honey wheat

3.00 Fresh Baked Muffins Lemon poppy, blueberry, morning sunshine

Desserts

Simply Dessert‎

8.00 Banana Tiramisu Caramelized banana, amaretto‎ anglaise, liquid chocolate

8.00 Chocolate3 Dark chocolate mousse, chocolate ice cream, chocolate caramel ganache

8.00 Coconut Panna Cotta Roasted hawaiian pineapple, dark rum raisin sauce, macadamia nut tuille

8.00 Lemon Poppy Cake Lemon curd, vanilla bean streusel, buttermilk blueberry ice cream

8.00 Peanut Butter & Jelly Peanut butter & chocolate cheesecake, strawberry jam, peanut butter cream, pretzel bark

8.00 Frozen Green Tea Mousse Matcha green tea, blackberry ginger compote, meringue sticks

6.00 Purple Door Ice Cream Seasonal selection of local Milwaukee ice cream

Pre-Theatre

Appetizers‎

Field Greens Growing power greens,‎ heirloom tomato, ciabatta crisp, verjus vinaigrette

Butternut Squash Soup Roasted butternut squash, pumpkin seed oil, toasted pepitas

Bacon Wrapped Dates Medjool dates, smoked bacon, salsa roja

Entrées

Braised Short Ribs Smoked cheddar mashed potato, collard greens, wild mushroom jus

Rainbow Trout Potatoes Lyonnaise, smoked bacon, coriander beurre blanc, micro greens

Roasted Chicken Yukon gold mashed potato, tarragon jus, green & wax beans

Mushroom Pappardelle Wild mushrooms, spinach pappardelle pasta, smoked chicken, rosemary cream, heirloom tomato

Rosemary Polenta Cake Wild mushrooms, mission figs, baby arugula, truffled balsamic vinaigrette

Desserts

Chocolate3 Dark chocolate mousse, chocolate ice cream, chocolate caramel ganache

Fruit Panna Cotta Chef’s fruit puree, tea cookies, fresh fruit

Menu for Kil@wat Restaurant

Dinner

Soups + Salads‎

Entrees

Lunch

Salads‎

Burgers + Sandwiches

Entrées

Brunch

Egg Favorites‎

Classic Brunch

Sides

Desserts

Simply Dessert‎

Pre-Theatre

Appetizers‎

Entrées

Desserts

Partner Sites: